OPENING HOURS: 12 noon to 2:00 PM & 5:30 PM TO 11:00PM . Open 7 days w a week including Bank Holidays.

 

Chef’s Special

61. BBQ Chicken-Thai Style / Kai Yang

€9.45
Baby chicken marinated grilled with roasted coriander, soya sauce & black pepper served with sweet & sour sauce.

62. Massamun Lamb

€9.45
Sliced lamb leg cooked in special massamun paste with coconut milk, onion and potato.

63. Tamarind Duck / Ped ma kum

€9.45
Stir fried duck with pineapple, tomato, onion in tamarind sauce.

64. Massamun Chicken

€9.45
Sliced chicken breast cooked in special massamun paste with coconut milk, onion and potato.

65. Fish Krapraw

€9.45
Cod fillet in light buttered deep fried & topped with fresh green chilli sauce & Thai basil leaves.

66. Duck Special / Ped Namdang

€9.45
Roast sliced duck with onion, carrot, mushroom & cashew nut in red wine sauce.