OPENING HOURS: 12 noon to 2:00 PM & 5:30 PM TO 11:00PM . Open 7 days w a week including Bank Holidays.
Thai fragrant rice cooked with desiccated coconut & coconut milk
Sliced chicken breast cooked in green curry paste with coconut milk, stripped bamboo shoots, Aubergine garnished with fresh Thai basil leaves and shredded Thai long red chilli.
Duck curry Traditional northrn duck curry cooked in red curry peaste with coconut milk, pineapple, tomatoe & fresh thai basil leaves
Thai frageant rice (Steam rice)