OPENING HOURS: 12 noon to 2:00 PM & 5:30 PM TO 11:00PM . Open 7 days w a week including Bank Holidays.
Sliced chicken breast cooked in green curry paste with coconut milk, stripped bamboo shoots, Aubergine garnished with fresh Thai basil leaves and shredded Thai long red chilli.
Deep fried spring roll stuffed with vegetables & vermicelli served with plum sauce.
Thai frageant rice (Steam rice)
Thai rice noodles fried with Prawns, bean sprout, Spring Onion, peanut and Lemon.
